Overview of Panla Fish (Eja Kika) Panla fish, commonly referred to as Eja Kika in Nigeria, holds a prominent place in the …
Introduction to Bitter Kola Bitter kola, scientifically known as Garcinia kola, is a plant native to the tropical regions of Central and …
Geographical and Demographical Overview of Nigeria Nigeria is located in West Africa and is bordered by four countries: Benin to the west, …
The Origins and History of Bitter-Leaf Soup Bitter-leaf soup, known as “Ofe Onugbu” among the Igbo people, is a celebrated dish deeply …
Original price was: $6.5.$2.0Current price is: $2.0.
Availability: 25 in stock
Bitter Leaf (Vernonia amygdalina) is a leaf that grows in West Africa and is used to prepare the popular Bitter Leaf soup. It is also used to prepare the popular Cameroonian dish of Ndole and can be added to make a variety of dishes for its distinctive distinctive bitter taste. The Igbos, Hausas & Yorubas of Nigeria call it Onugbu, Shiwaka & Ewuro respectively.
| Dimensions | 35 × 10 × 35 cm |
|---|
C&R Oloyin Beans (2KG) Original price was: $30.0.$28.0Current price is: $28.0. 
C&R whole Crayfish (150g) Original price was: $10.0.$9.0Current price is: $9.0. 
Bitter Leaf (Vernonia amygdalina) is a leaf that grows in West Africa and is used to prepare the popular Bitter Leaf soup. It is also used to prepare the popular Cameroonian dish of Ndole and can be added to make a variety of dishes for its distinctive distinctive bitter taste. The Igbos, Hausas & Yorubas of Nigeria call it Onugbu, Shiwaka & Ewuro respectively.
| Dimensions | 35 × 10 × 35 cm |
|---|
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