- “YOBAM Unripe Plantain Flour (1kg)” already exists in your wishlist
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@CAELIS Palm Ash
Ash from dried palm bunch. Used as an emulsifier and as a catalytic agent in cooking
$1.50$2.00 -
DONRIGHT Dried Scent leaf/ Ewe Efinrin/ Wild Basil/ Nchawu
Scent leaf is an aromatic herb native to Africa and Asia. It is high in calcium, iron, potassium, and vitamin A.
It is also medicinal for breastfeeding mothers, helping with milk production. The strong antioxidant activity of scent leaf can help slow the aging process.
It is used in Nigeria as a spice for cooking delicacies, such as pepper soup, porridge yams, jollof beans, jollof rice, and “Ukwa”.
Just wash and sprinkle into your cooking. You cannot miss the distinctive taste it adds to your dishes.$1.99$4.00 -
Blessed Chiazon Lemons Basil Leaves
Add a burst of flavor and aroma to your cooking with our dried lemon basil leaves! Our high-quality leaves are carefully harvested and packaged to ensure maximum freshness of its flavors and aroma
It adds to unique and refreshing flavor to various dishes .
Contains vitamins and antioxidants
Supports healthy digestion and immune functions
Perfect for cooking, baking, and making teasProduct Specifications:
Freshly harvested Dried and packaged in
20g each package.
Shelf life: Up to a year plus when open , close tightly and store in a cool dry placeGreat in cooking, baking, and making teas
Add to soups, stew salads, and sauces for extra flavor
You can marinate your Chicken, beef ,Turkey etc for a nice flavor and aroma
Order now and elevate your cooking with the fresh flavors and aroma of lemon Basil 🌿$1.99$2.50 -
@CAELIS Cocoyam Flour
Processed cocoyam flour. A very reliable soup thickener
$2.20$4.00 -
DONRIGHT Dried Utazi/ Bush Buck leaves (20g)
Utazi leaves are slightly bitter leaves, with a unique flavor. They are a very important ingredient in our famous traditional African dishes like, “Nsala”, “Abacha”and “Ugba”, “Isi-Ewu”, “Nkwobi” and more.
$2.25$5.00 -
DONRIGHT Dried Uziza AKA “ Hot Leaf”, Ashanti Pepper/ Piper Guineense
Uziza leaves are leaves of an African plant and the common name for this leaf in Nigeria is “hot leaf” , because of its pepperish taste. It is full of flavors and has a lot of nutritional benefits. It is used in many Nigerian traditional Stews and Soups, like Egusi, Okro, Ogbono, Nsala or “White Soup”.
$2.25$5.00 -
DONRIGHT Achi/ Akpa/ Akolodo
Achi Powder is a great African seed used as a Spice or thickening Soups without altering the taste. It is known as the powerhouse of nutrients because it contains, carbohydrates, proteins, Vitamins A, B1, B2,B6, C etc.
it is used to thicken soups I. Nigeria, like, Oha, Okazi…$2.25$5.00 -
DONRIGHT Pepper Powder /Chilli/ Piripiri/ATA Ijosi/ Mpukru Ose
Spice up your recipes with Our Hot, Ground Chili Pepper Powder. It is made with purely sourced chili peppers, straight from home, with no artificial flavors, additives, colors or preservatives.
It can be added to your soups , stews , grills to spice up any dish of your choice.$2.25$5.00 -
DONRIGHT Abacha/ Tapioca/ African Salad/ Cassava Strips
Our Super dry Abacha is a Nigerian dish made from cassava tubers that originated with the Igbos in southeastern Nigeria. It’s also known as African salad. Our abacha, cassava is harvested, peeled, washed, cooked,sliced and dried.
To use ,it needs to be softened by soaking in boiled water and covered up for few minutes then mixed with optional supplementary ingredients, like ogirito, ugba/ukpaka; fried fish; dry fish; scotch bonnet, pepper, onions; utazi, sliced garden eggs.
Palm oil,is curdled using either kaun/potash,or baking soda and the abacha slices are then mixed in the curdled oil.$2.25$5.00 -
MAUREEN Honey Beans
Maureen HD HONEY beans is hygienically sourced, processed and packed. Grown in a way that maximizes the nutrients contents and packaged in a way that preserves the freshness and nutritional values.
$2.30 – $25.00 -
MAUREEN Black Eye Beans
Maureen HD Black eye beans is hygienically sourced, processed and packed. Grown in a way that maximizes the nutrients contents and packaged in a way that preserves the freshness and nutritional values.
It is a great source of protein, fiber, iron and B vitamins. Low in calories, option for those with gluten sensitivity and suitable for vegetarians. Zero chemical and preservatives free.
$2.30 – $25.00 -
@CAELIS Roasted Groundnuts
Unshelled roasted groundnuts
$2.37$3.10 -
@CAELIS Bitter Kola
Edible (kola). Contains antibacterial agents, used to treat cough and other respiratory tract infections. It has Aphrodisiac properties
$2.48 – $9.77 -
Nada’s Concepts Garri
Garri is one of the popular foods which predominately originated from the processing of cassava which is one of the main sources of carbohydrate and a staple food too as it is widely grown and has a lot of its derivatives which serve a larger purpose in both industrial food processing and commercial use. Garri is healthy,rich in fiber and many other nutrients. It aids in digestion,helps in weight loss and as well reduces the chances of other health conditions.
$2.49 – $7.99 -
HOLAZ BITTER LEAF
BITTERLEAF CONTAINS VITAMIN A, C, E, B1 AND B12. IT’S RICH IN QUININE, A COMPOUND DEMONSTRATED TO CURE MALARIA. IT CLEANS THE LIVER, IMPROVES METABOLIC FUNCTION, MAINTAINS HEALTHY BONES AND PREVENTS WEAKENING OF BONE TISSUE AND CONTAINS HIGHLEVELS OF VITAMINS,MINERALS AND PHYTOCHEMICALS SUCH AS FLAVONOIDS THAT MAY HELP IN PROTECT AGAINST PROSTATE CANCER.
$2.50$4.00 -
HOLAZ PUMPKIN LEAF (UGWU)
UGWU LEAF CAN BE CONSUMED AS A SOUP, ADDED TO SALADS AND CAN BE EATEN RAW. THE HEALTH BENEFITS ARE; RICH IN CALCIUM, EFFECTIVE FOR WEIGHT LOSS, PROMOTES FERTILITY, LOWERS BLOOD SUGAR, RICH IN ANTIOXIDANTS AND IMPROVES BLOOD CIRCULATION.
$2.50$5.00 -
DONRIGHT Dried Ewedu Powder/Jute leaves/ Molokhia/ Ayoyo
Ewedu is a leafy green cultivated in West Africa, South East Asia and Middle East. It contains Vitamins A, C and E. It helps increase collagen making skin firm and beautiful. It also aids in digestion.
It is a popular ingredient in Nigeria which is used in our traditional Dish, “Ewedu and Stew”.$2.50$5.00 -
DONRIGHT Dried Bitterleaf/ Onugbu/ Ewuro (40g)
Our Bitterleaf is sourced directly from our farms washed thoroughly and dried, ready for your use.
This highly medicinal leaf has been used traditionally to clear fevers, lower blood suga and treat stomach upsets.
For cooking we use it for soups like, bitterleaf soup, Egusi or Ogbono etc.$2.50$5.00 -
DONRIGHT Cocoyam /Ede Powder ( Soup thickner)
This is a popular soup thickner made from freshly harvested edible Cocoyam Root with high binding properties. It gives a rich , velvety, creamy mouth-feel and adds more body to soups like bitterleaf, Oha, porridges etc. it is 100% natural , with no preservatives.
$2.50$5.00 -
MARRIEE Bitter leaf (100g)
Bitter leaf is a vegetable that is principally used to prepare soups in Nigeria and other African countries.
$2.50$4.00 -
NIELIPS Kuli-Kuli
Kulikuli (groundnut/ peanut cake)is a common crispy peanut made in Nigeria.lt is an easy snack that can be eaten at any time of the day.ln Nigeria it can be soaked with garri, and it can be grounded and use to grit meat etc.This is the spicy type.
$2.60 – $3.50 -
Chi Superior Dehydrated Ugu / Ugwu leaf (pumpkin leaf) (25g)
Chi Superior dehydrated Ugu leaf are nutritious and flavourful plant based food source. It is called UgU leaf in Igbo language, Ikong – Ubong in Efik and Kabewa in Hausa language. These pumpkin leave are well dehydrated with care to attain optimal freshness and flavor, Rich in vitamins and minerals. Our dehydrated Ugu leaf are perfect for traditional African styles soups and Stew.
Dehydrated Ugu leaf have a lot of health benefits that improve a good quality healthy life .$2.69$5.00 -
ADAOBIOMA Dried Bitterleafs
Need to buy dried bitterleaf? Then our dried bitterleaf will be your best friend . Our dried bitterleaf is directly from our farm. They are healthy, rich in fibre and many other nutrients . Bitterleaf also helps to cleanse such vital organs of the body like the liver and the kidney.
$2.70 – $5.00 -
DONRIGHT Dried Ukazi or Okazi / Afang/ Eru
Ukazi leaves known as African Wild Spinach or Afang leaves in Nigeria is a green leafy vegetable, tough and glossy.
It is used as a base mixed with other vegetables for many well known Eastern Nigerian Soups e.g Afang or Ukazi Soup. It can also be added to Egusi, Okro or Ogbono Soups. It has a stiff consistency and so can tolerate long cook times.$2.75$5.00 -
DONRIGHT Organic Ginger Root Powder
A staple in the kitchen around the world for centuries, it lends a pungent , powerful spicy flavor to everything, from meats, poultry, fish,soups , sauces, cookies, cakes and can be taken as tea.
Ginger helps cut down on fermentation, constipation and other causes of bloating and intestinal gas.$2.85$5.00 -
HANCHAZ Chilli Pepper
This is a well dehydrated Red Chilli Pepper prepared and packaged by DAVINA GLOBAL FOODS LTD. It is packaged and properly sealed in a white transparent plastic bottles
weighing about 200g.$2.89$4.00 -
MARRIEE FOOD Kuli-Kuli
Kuli-kuli is a popular Nigerian snack made from crushed peanuts. Kuli-kuli provide an inexpensive option for a quick and satiating bite
$2.90$3.20 -
MMA Garlic Powder
Garlic powder has a pungent and savory taste, with a slightly sweet and bitter undertone. It is commonly used as a seasoning in cooking to add flavor to a variety of dishes, such as soups, stews, sauces, marinades, and rubs. The taste of garlic powder is similar to fresh garlic, but it is milder and more concentrated.
$2.99$4.00