• ZIANOVA Ginger Powder (200g)

    Ginger powder is made by crushing dried up ginger root. It possess an intense aroma and a sharp, spicy flavor. Ginger has numerous uses in sweet and savory cooking. It is an essential ingredient of curry powder and other spice blends, and also use as food flavoring and medicine.

  • ZIANOVA Garri Ijebu (2kg)

    Ijebu Garri stands out as the premier variety of Garri across West Africa. Renowned for its crispiness, crunchiness, lack of stones, sour taste, and fine texture, it is made from fresh cassava tubers. Through meticulous processing, it is transformed into high-quality cassava flour.

  • DAVINA Pupuru (Cassava Flour) 2kg

    Pupuru (CASSAVA FLOUR) is a traditional African special delicacy made from pure cassava tubers, hence, it’s pure white colour. Hygenically packed by DAVINA GLOBAL FOODS LTD in a while Ziploc bags. The Ilaje people of Ondo State riverine region developed the Pupuru Processing technology. The processing used in processing Pupuru made it one of the most  nutrient – dense cassava flours by increasing its protein and fat content as well as zinc, potassium, calcium, carbohydrate and crude fibre content making  it one of the highly nutritious cassava flour.

    Pupuru is nourishing, energy boasting, light, smooth, easy to prepare and easilly digestible than many other swallow.

    $10.99$12.00
  • DAVINA Hot Red Chilli Pepper (200g)

    This is a well dehydrated Red Chilli Pepper prepared and packaged by DAVINA GLOBAL FOODS LTD.  It is packaged and properly sealed  in a white transparent plastic bottles weighing about 200g.

    Chilli peppers (Capsicum annuum) are the fruits of capsicum pepper plants notable for their hot flavour. They are rich in vitamins, minerals and anti- oxidants. Primarillý used as a fresh or dried spice. Chilli peppers are associated with several health benefits. Promotes weight loss when combined with other healthy lifestyle strategies and may help relief pain caused by acid reflux. Manufactured Feb. 2024 and expires Feb. 2026.

  • CUBAN Pepper Soup Spice

    Pepper soup spice is a light brown power that contains a blend of different spices used in african delicacies

  • OMORA Lemongrass Powder (100g)

    Omora General Edibles Lemongrass, also called fevergrass, is a perennial plant with thin, long
    leaves that is indigenous to many Asian and African countries. As the name implies, lemongrass
    smells like lemon, but it taste milder and sweeter. This plant is used in various cuisines as a
    flavoring agent due to its potent flavor

  • OMORA Kuli-Kuli (200g)

    OMORA GENERAL EDIBLES Kuli-kuli, is a West African snack primarily made from peanuts, with some African spices. First made by the various ethnic groups including the Nupe people of Nigeria and Dagbon people of Ghana. It is a popular snack in Nigeria, Benin, northern Cameroon and Ghana. It is often eaten alone or with a mixture of garri, with drink, parfait. It is also eaten with Hausa koko, fura, and akamu.

  • OMORA Dried Periwinkle (100g)

    Omora General Edibles Dried Periwinkle is a Seafood.In Nigeria, it is most commonly called
    “Isam”.The South South region of Nigeria has both the salt water and fresh water Periwinkle.
    Periwinkle/whelk is a small size edible seafood. Periwinkle is used for the preparation of African
    dishes like Seafood okra soup,Banga soup, Afang soup, Plantain porridge, Egusi soup and
    vegetable soup.

  • OMORA Ground Hot Pepper (100g)

    OMORA GENERAL EDIBLES Ground Hot Pepper is a pungent hot-tasting powder made from dried and grounded peppercorns, used as a spice or condiment to flavouring food.
    This Hot Pepper is used in the preparation of delicious meals as a result of its added flavour,
    colour and medicinal value. It is used for cooking dishes that requires spicy taste.
    OGE Dried Hot Pepper not only provides the heat but also adds unique flavor to your daily
    cuisines. It can be used as part of ingredients to prepare soups, moimoi, akara, stew, marinade, jollof rice, BBQ and more.

  • Perfect Find Kuli Kuli (Ground Pea nut Cookies) 200g

    Kuli Kuli, also known as groundnut or ground peanuts cookies, are a delicious and nutritious snack that combines the rich flavors of roasted peanuts with just the right amount of sweetness.
    La’ Creme peanut/groundnut cookies are crafted with care, using high-quality groundnuts that are ground to perfection to create a smooth and nutty texture.

    Product Ingredients
    Ground Peanuts, Chilli Pepper, Ginger, Sugar/Honey

    $10.75$12.00
  • Adaobioma Afang or Ukazi leaf (100g)

    Ukazi leaf also known as Afang leaf is called Wild spinach. The Afang has its botanical name to be Gnetum africanum. This leaf is a very good source of some amino acids such as leucine, glutamic acids, and aspartic acid, with glutamic acid being important band instrumental for proper and efficient brain functioning. It also contains unsaturated fatty acid as well as many vitamins and minerals
    It is used as a base mixed with other vegetable, for many known Eastern Nigeria soups for instance afang,it can also be added to Egusi,ogbono okro and many more.

  • Chi Superior Hot Chilli Pepper (100g)

    Chili peppers are usually red or green colored chili pepper that may vary in size, shape, flavour, colour, and hotness. They are the fruit of plants from the genus Capsicum, members of the nightshade family, Solanaceae. They contain capsaicin, which gives peppers their characteristic pungence and produce mild to intense spice

  • Chi Superior Bitter Leaf

    Dried bitter leaf, also known as Vernonia leaf (Vernonia amygdalina), is known by various names across Africa, including Ndolé in Cameroon, Grawa in Amharic, Ewuro in Yoruba, and many others. This plant, also called “kongo bololo” in Congo, is present in the majority of tropical African countries and is cultivated as a vegetable in regions such as Benin, Cameroon, Gabon, Nigeria, and the Democratic Republic of Congo

  • ELGA Beans Flour (250g)

    This is well Dehydrated Beans flour package for export standard with a transparent pouch. It has two stickers ,one is how to prepare the beans flour before eating it while the other sticker is about the health and nutritional values of beans flour. It is well prepared for consumption.

  • HANCHAZ Chilli Pepper

    This is a well dehydrated Red Chilli Pepper prepared and packaged by DAVINA GLOBAL FOODS LTD. It is packaged and properly sealed in a white transparent plastic bottles
    weighing about 200g.

  • HANCHAZ Pepper Soup Spice

    Pepper soup spice is a blend of various aromatic herbs and spices used predominantly in West African cuisine, especially for making pepper soup, a popular dish
    in countries like Nigeria, Ghana, and Sierra Leone. This spice mix is essential for creating the
    rich, complex flavor profile characteristic of the soup. A blend of the following ingredients at the
    right proportion gives it that peppery and aromatic flavor; grains of Selim (Uda pods), calabash
    nutmeg (Ehuru), African negro pepper (Uziza seeds), alligator pepper, cloves, ginger:,garlic,
    onions, amd chili peppers:

  • VIUNRCH Yellow Garri (1kg)

    Viunrch yellow garri is a fine to coarse granular flour of varying texture made from cassava tubers (also called cassava roots). Yellow garri is made the same way white garri is made but with an addition of palm oil which makes it a bit more nutritious.

    Garri is rich in high fibre content which helps in digestive health.

  • VIUNRCH Bitter Leaf (100g)

    Viunrch Bitter leaf contains vitamin A, C, E, B1 and B12. It is rich in quinine, a compound which has been demonstrated to cure malaria, clean the liver, lymphatic system, and lungs. Bitter leaf can aid up metabolism to help one lose weight because of nutrients like zinc, iron, fiber, and carbohydrate contained in it.

  • VIUNRCH White Garri (2Kg)

    Viunrch White Garri is a fine to coarse granular flour of varying texture made from cassava tubers (also called cassava roots) which are cleaned after harvesting, grated, water and starch squeezed out of it, left to ferment and then fried either in palm oil or without palm oil and eaten in a variety of ways. No preservatives, No addictives 100% organic.

     

    $13.00$15.00
  • VIUNRCH Dry Cameron Pepper (200g)

    Viunrch Cameron pepper It’s a variety of Capsicum, made from dried Traditional Scotch Bonnet Peppers, and should be used with caution. It adds a distinctive taste and flavor to dishes. The “Cameroon” part of its name refers to the drying process. widely used in West Africa and Asia to cook due to its exceptional heat and unique flavor.

  • VIUNRCH Ugu Vegetable leaf (100g)

    Ugu leaf (Telfairia occidentalis), also known as fluted pumpkin or ugwu, provides many health benefits. It contains vitamins A, C, calcium, and iron. It can help prevent convulsions, lower cholesterol, boost fertility, protect the liver, and have antibacterial effects.

  • VIUNRCH Dry Cameron Pepper (150g)

    Viunrch Dry cameroon pepper It’s a variety of Capsicum, made from dried Traditional Scotch Bonnet Peppers, and should be used with caution. It adds a distinctive taste and flavor to dishes. The “Cameroon” part of its name refers to the drying process. widely used in West Africa and Asia to cook due to its exceptional heat and unique flavor.

  • VIUNRCH Crayfish (200g)

    Eating crayfish helps you to have healthy eyes, supplement nutrients for the nervous system. , liver, hair and skin. In addition, the rich source of phosphorus, magnesium and zinc in crayfish meat helps to strengthen bones, strengthen muscles and support nerve activity.

     

  • VIUNRCH Ukasi leaf (100g)

    Viunrch Ukasi leaf  called Gnetum africanum (botanical name), Wild Spinach  is a popular leaf used for preparing soup and other special local delicacies. This plant is peculiar to Angola, Cameroon, Central African Republic, Congo, Gabon and Nigeria. It grows both seeds and leafs which are edible.

    What are the benefits of okazi leaf?

    The health benefits of ukazi (afang) also known as Gnetum Africanum include the treatment of enlarged spleens, sore throats, and nausea. Ukazi also eases constipation and helps to control blood sugar levels in people with diabetes.

  • VIUNRCH Ungrounded Melon (600g)

    Viunrch ungrounded melon (Egusi)  have high mineral contents. Biologically active compounds like tocopherols, phospholipids, and sterols are present in melon seed in a large amount due to which it has a beneficial effect on humans. No additives,  no preservatives.  100 % organic

    $16.99$20.00
  • VIUNRCH Bush Mango

    Viunrch Bush mango seed (Ogbono) is found in Nigeria. The seeds are packed with protein and nutrients and are widely known for it’s health benefits. Our Ogbono is deliciously aromatic, adds a thickening consistency and an incredible nutty flavor to rich West African Soups.

    $10.99$14.00
  • MARRIEE Pepper Soup Spice (120g)

    Pepper soup spice is a delightful blend used in many traditional soups and dishes. It is a light brown powder that contains a balance of different spices. It adds a rich depth of flavour to traditional African dishes.

  • MARRIEE Bitter leaf (100g)

    Bitter leaf is a vegetable that is principally used to prepare soups in Nigeria and other African countries.

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