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Klarenfav IJEBU GARRI (Cassava Flakes) 2kg
Africana Ijebu Garri
FUN FACTS
Produced by Yoruba Nigerian people. Dry and sour taste, you can cook or drink garri. Nigeria is ranked the largest producer of the root crop in the worldHow to eat Ijebu gari
Garri can be eaten without further cooking, as a snack, by placing it in a bowl and adding cold water, sugar, groundnut and milk. For example, ijebu-garri is made with finer grains, and has a pleasantly sour taste, making it very suitable to be eaten in this way. In most parts of West Africa, sugar or honey is then added as well as chunks of coconut, groundnuts, tiger nuts milk, and cashew nuts.$21.99$23.00 -
Klarenfav Smoked Cat Fish 400/500g
Catfish are a diverse group of fish named for their prominent barbells, which give the image of cat-like whiskers. Catfish are found primarily in freshwater environments of all kinds, with species on every continent except Antarctica.Some species from the families Ariidae and Plotosidae are also found in marine environments.
There are armour-plated types and also naked types, however, they do not have scales. Not all catfish families have prominent barbells; what defines a fish as being in the order Siluriformes are certain features of the skull and swimbladder.
Nutritional benefits of catfish?
In addition to being low in calories and sodium, catfish is packed with protein, healthy fats, vitamins, and minerals. Catfish is a low calorie, high protein seafood that’s a great source of nutrients, including vitamin B12, selenium, and omega-3 and omega-6 fatty acids.
$16.99 – $17.99 -
Klarenfav Global Kulikuli Alata (Peanut cookies)500g
Kuli Kuli or Peanut sticks is a popular Nigerian snack. Kuli Kuli is a healthy snack that is made from dry roasted peanuts or groundnuts, ground into a paste, mixed with select spices and fried until it hardens. Ingredients include dry roasted groundnuts or Peanuts, Ginger, Chilli pepper and vegetable oil.
$14.99$17.00 -
Lovelyn’s Beans Flour (250g)
Lovelyns beans flour is a good source of protein and it is produced from chemically free butter-beans.
Lovelyns beans flour is a stress free product that makes it convenient for consumers to prepare beans cake (akara), moin moin and beans porridge soup (gbegiri) within few minutes. It eliminates the stress from soaking, cleaning, peeling and grinding beans for akara, moinmoin etc.
Lovelyns beans flour is hygienically processed and it is 100% natural.$6.50$7.00 -
Lovelyn’s Crayfish (100g)
Crayfish are usually smoked and occasionally sun-dried. They form an indispensable food item in the diet of the people of Nigeria and Africa as a whole. It is a core in Nigerian cooking.
Lovelyn’s Food crayfish comes in a 100g reusable pouch bag. Once opened, reseal and keep in a cool dry place.$5.50$6.00 -
Lovelyn’s Melon/Egusi (200g)
Egusi/melon is a popular seed grown and mostly used in West Africa especially in Nigeria and it is rich in protein and it is used in preparing assorted dishes , especially soup. Egusi/melon is mostly used in preparation of ethnic food delicacy known as egusi soup, egusi stew and salad and in some cases used in thickening soup.
Lovelyn’s food hand peel melon/egusi is neatly and hygienically processed$7.50$8.00 -
MAMANATURE Cocoyam Flour
Introducing Mama Nature’s Cocoyam Flour – the perfect solution for thickening your soups to perfection. Made from high-quality cocoyam, this flour is a natural and versatile ingredient that enhances the texture and taste of your soups.
$7.80 – $15.50 -
MAMANATURE Unripe Plantain Flour
Unripe plantain flour is a type of flour made from green or unripe plantains. Plantains are starchy fruits that belong to the banana family but are larger, firmer, and have a lower sugar content. Unripe plantain flour is produced by peeling, drying, and grinding green plantains into a fine powder. This flour is commonly used as a gluten-free and grain-free alternative in various culinary applications.
$14.00 – $28.00 -
MARRIEE Pepper Soup Spice (120g)
Pepper soup spice is a delightful blend used in many traditional soups and dishes. It is a light brown powder that contains a balance of different spices. It adds a rich depth of flavour to traditional African dishes.
$5.90$7.00 -
MARRIEE Bitter leaf (100g)
Bitter leaf is a vegetable that is principally used to prepare soups in Nigeria and other African countries.
$2.50$4.00 -
MARRIEE CRAYFISH (200g)
Crayfish is a delicious and nutritious ingredient in West African cuisine. Nigerian crayfish adds adds an unbeatable taste to meals.
$7.99$9.00 -
MARRIEE Ground Egusi (300g)
Melon seeds, commonly known as Egusi, are culturally and culinarily important in Nigeria, especially in Egusi soup served at special occasions. In Nigerian cuisine, Egusi enriches dishes with its flavour, texture, and benefits.
$10.99$14.00 -
MARRIEE FOOD Ogbono (200g)
Ogbono seeds, also called bush mango seeds or wild African Mango, are known as Ogbono in Igbo and Apon in Yoruba.
They are commonly used in Nigerian cuisine to prepare draw soup with assorted meats and fish in a flavourful broth.$14.00$15.20 -
MARRIEE FOOD Banga Spice
Banga spice is a fundamental spice used for cooking Banga Soup. Banga is one of the most delicious soups enjoyed in West Africa especially in Nigeria. This particular banga spice brings the taste of your soup alive. It makes a difference in the taste and aroma of banga soup.
$3.60$5.00 -
MARRIEE FOOD Kilishi
Kilishi originates from Northern Nigeria. It is dried meat, typically made with cow, ram or goat. It is grilled in strips seasoned with a spicy, nutrient-rich groundnut paste. It is one of those Nigerian snacks that gets you stock to it.
$7.60$9.00 -
MARRIEE FOOD Yaji Pepper
Our Yaji Spice combines various African peppers, herbs, and spices to create a spicy and savory flavour. It enhances the natural juice of meat, fish, or chicken, providing an exceptional taste experience
$3.90$5.00 -
MARVICO FOODS ( Tumeric Powder)
Responsible for giving curry its characteristic yellow colour, turmeric (curcuma longa) influences the taste, colour and nature of the food it’s combined with. Long-famed for its health benefits, especially its anti-inflammatory properties, turmeric is a tropical spice that receives a lot of press coverage. It’s a member of the ginger family and the root of a flowering plant.
$3.99$6.00 -
MegaMag Chilly Pepper
There are different types of Chilly Peppers, with different kinds of
shapes, sizes, flavor, hotness and colors. Some are red, green and yellow. Some are even dark in color. They are
the fruits of plants from the Genus Capsicum. They contain capsaicin, which gives peppers their characteristic
pungence mild to intense spice. They are used worldwide as spices, to add spices flavors to dishes.Health Benefits:
a, Chilly peppers promote weight loss by reducing appetite and increasing fat burning.
b, Chilly peppers help to clear mucus from stuffy nose and congested lungs.
c, Chilly peppers could be used to treat Osteoarthritis pain.
d, Chilly peppers may help to stop the spread of Prostrate cancer$5.65$7.20 -
MegaMag Red Palm Oil (1L)
Palm Oil is an edible oil that come from the fruits of the Oil Palm tree, (Elaeis guineensis). It’s one of the most widely consumed vegetable oil in the world. The Oil Palm is an ancient tropical plant from the West African tropical rain forest region. Palm oil is used traditionally as a cooking ingredients in the tropical belt of West Africa.
$12.00$15.00 -
MegaMag White Garri (1.5kg)
This is well dehydrated white Garri (Cassava Flakes), packaged in white transparent bags. Gross weight of each bag is 1.5kg. Each Garri bag bears two stickers, one on each side. The stickers tell all we need to know about the product. On one side of the sticker, we have beautiful picture of the well dehydrated Cassava flakes, the ready to eat Eba (Swallow), as well as the ready to drink or soaked Garri.
$11.00$12.00 -
MegaMag Bitter leaves
Dried bitter leaf, also known as Vernonia amygdaline, is well known and widely used across Africa. It’s called different names by different regions. It is widely cultivated as a vegetable throughout the African regions.
$3.50$5.00 -
MegaMag Dehydrated Ugu (Pumpkin) Leaf
Ugu leaves, also known as Fluted Pumpkin, is s tropical vine grown in West Africa. The botanical name is Telfairia Occidentalis. It has a lot of health benefits. It contains Calcium, Iron, Potassium, as well as Manganese. Again, Ugu/ Fluted pumpkin leaf is locally referred to as Ugu leaves and are used for cooking stews, soups, yam, beans, sauces and even for medicinal purposes.
Wash 3 to 4 times before use.
$3.50$4.50 -
MMA CLOVES
Cloves are the dried, unopened, nail-shaped flower buds of the evergreen tree Syzygium aromaticum. The name “clove” derives from the Latin word for nail, clavus (because of its shape).
$3.99$6.00 -
MMA Dried Bitter Leaf (Ewuro/ Onugbu/Shiwaka
Bitter Leaf Bitter leaf (Vernonia amygdalina) is a leaf that grows in West Africa and is used to prepare the popular Bitter Leaf soup. It is also used to prepare the popular Cameroonian dish of Ndole and can be added to make a variety of dishes for its distinctive distinctive bitter taste. The Igbos, Hausas & Yorubas of Nigeria call it Onugbu, Shiwaka & Ewuro respectively.
$3.50$5.00 -
MMA DUCROS Curry Powder
Ducros Curry Powder Is A Unique Blend Of Aromatic Herbs And Spices, Packed In An Air Tight Plastic Mini Pet Jar For A Long Shelf Life. Good for seasoning and spicing soups, stews, gravies, meats, poultry products, and a whole lot of rice meals.
$4.88$6.30 -
MMA EUROMA Curry Powder
This product comes from the house of spices, the Africa’s biggest brand. Made from freshest naturally grown ingredients to add aroma and taste to your Stew, Rice,Yam, Noodles, chicken,Meat, Soup,Pasta,Fish,Sausa and Vegetable dishes.
$3.99$6.50 -
MMA Garlic Powder
Garlic powder has a pungent and savory taste, with a slightly sweet and bitter undertone. It is commonly used as a seasoning in cooking to add flavor to a variety of dishes, such as soups, stews, sauces, marinades, and rubs. The taste of garlic powder is similar to fresh garlic, but it is milder and more concentrated.
$2.99$4.00 -
MMA GOLD Locust Beans (Dried Whole Iru, Ogiri, DawaDawa )
Locust bean Parkia biglobosa, commonly referred to as iru by Yorubas, ogiri’, dawa dawa by Igbos, is a local seasoning or condiment.
$7.99 – $12.99