OMORA GENERAL EDIBLES Ground Hot Pepper is a pungent hot-tasting powder made from dried and grounded peppercorns, used as a spice or condiment to flavouring food.
This Hot Pepper is used in the preparation of delicious meals as a result of its added flavour,
colour and medicinal value. It is used for cooking dishes that requires spicy taste.
OGE Dried Hot Pepper not only provides the heat but also adds unique flavor to your daily
cuisines. It can be used as part of ingredients to prepare soups, moimoi, akara, stew, marinade, jollof rice, BBQ and more.

Pepper soup spice is a blend of various aromatic herbs and spices used predominantly in West African cuisine, especially for making pepper soup, a popular dish
in countries like Nigeria, Ghana, and Sierra Leone. This spice mix is essential for creating the
rich, complex flavor profile characteristic of the soup. A blend of the following ingredients at the
right proportion gives it that peppery and aromatic flavor; grains of Selim (Uda pods), calabash
nutmeg (Ehuru), African negro pepper (Uziza seeds), alligator pepper, cloves, ginger:,garlic,
onions, amd chili peppers:

Viunrch Dry cameroon pepper It’s a variety of Capsicum, made from dried Traditional Scotch Bonnet Peppers, and should be used with caution. It adds a distinctive taste and flavor to dishes. The “Cameroon” part of its name refers to the drying process. widely used in West Africa and Asia to cook due to its exceptional heat and unique flavor.

Banga spice is a fundamental spice used for cooking Banga Soup. Banga is one of the most delicious soups enjoyed in West Africa especially in Nigeria. This particular banga spice brings the taste of your soup alive. It makes a difference in the taste and aroma of banga soup.

Lee & Tee Ground Locust beans is an aromatic seasoning used in making stew, soups and even some delicacies across West Africa. Locust beans are rich in lipids, carbohydrates, proteins, fat and calcium. Locust beans also known as ‘iru’ in the Yoruba language has been known to be a good spice for foods. Aside being a spice, its health benefits can’t be over emphasised. Consuming a good amount of Lee & Tee Ground Locust bean will definitely help fight against so many diseases. Cholesterol that can cause some blockage within the blood vessels and can lead to heart issues can be controlled by eating locust beans. Lee & Tee Ground Locust bean is hygienically produced and well packaged. It can be used in various meal preparations. It is 100% natural and FDA certified.

It is a blend of harmonious premium ingredients including Clove, Cinnamon, Nutmeg, Ginger, Turmeric, Garlic, Black Pepper, and Dry Onions.

It is Created to elevate your culinary creations to a new level of flavor and aroma, this versatile spice blend is a must-have in any kitchen.

Infused with the warm and aromatic notes of Clove, Cinnamon, and Nutmeg, our blend adds depth and complexity to your dishes. The subtle heat of Ginger and Turmeric complements the sweet and spicy flavors, while Garlic and Black Pepper bring amazing savory and bold kick

This jollof rice and stew spice is really spicy with irresistible aromatic and an inviting flavor for your stew, chicken source, jollof rice.

Ingredients: thyme, bay leaf, rosemary, oregano, nutmeg, turmeric etc.

This pepper soup spice is a light brown powder that contains a balance of spices with native ingredients. With Obnimatt pepper soup spices, you will get the natural aroma and taste in your pepper soup. pepper soup spices made from natural spices like uda, jansa, ehuru, ginger, calabash nutmeg, uziza seed etc.

Responsible for giving curry its characteristic yellow colour, turmeric (curcuma longa) influences the taste, colour and nature of the food it’s combined with. Long-famed for its health benefits, especially its anti-inflammatory properties, turmeric is a tropical spice that receives a lot of press coverage. It’s a member of the ginger family and the root of a flowering plant.

Turmeric health benefits may include:

1. It contains protective compounds, including curcumin.

2. Has anti-oxidant properties that may help the body combat inflammation.

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3. May potentially ease arthritis.

4. Contains turmerone, which may be useful for those with Alzheimer’s.

5. May protect against heart disease.

6. May help us fight off infection and possibly protect against allergies.

7. May help limit the growth of cancerous cells.

8. May lift mood and trigger the release of feel-good brain chemicals.

9. May play an important role in boosting memory.

10. May protect cells from damage, and reduce the signs of ageing.

11. May help treat indigestion.

USAGE:
For seasoning Beef, Chicken,Fish,and Cooking Stew