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O’darasimi Yam Flour
O’Dara Yam Flour is a well crushed, processed and packaged food product made from Yam tubers. It is another type of swallow widely consumed in West Africa, because of high dietary Fibre content. It is milled into powdered form, giving it good texture, and retains it’s firmness when prepared into swallow. Our Yam Flour has irresistible aroma, and can be enjoyed with any delicious soup.
$9.99$11.00 -
O’darasimi Garri Lebu (1.5Kg)
O’Dara Garri Lebu is a finely refined Garri, milled into powder for good texture and smooth digestion process. It is also rich source of dietary fibre, and sometimes eaten together with beans porridge.
$5.99$6.50 -
O’darasimi Crunchy White Garri
Odara Crunchy white Garri is made from fermented and well dried cassava flour. It is a commonly consumed food in West African country. It can be enjoyed as an appetizer by soaking in water with peanut and sweetener, or made into “Eba” and enjoyed with a delicious soup for swallow.
$8.99 – $19.99 -
Nada’s Concepts Grounded Egusi
Egusi powder is a finely ground powder made from dried melon seeds. It is commonly used in Nigerian cuisine to thicken and flavor soups,stews and sauces, with its rich, nutty taste, Egusi powder adds a unique flavor profile to dishes and contributes to a thick and hearty consistency. It can also be used as a coating for meats and fish or sprinkled over vegetables for added flavor. Enjoy the versatility and distinctiveness that Egusi powder brings to your cooking.
$8.49$9.00 -
VcBriggs White Garri
Well-fermented and well-processed garri good as a swallow and also as a snack with more than a year shelf life.
$8.25 – $11.10 -
Neomac Yam Poundo
Poundo yam, which is a modern version of pounded yam also known as Iyán (in Yoruba) or Ruam-Yo (in Tiv), is a Nigerian swallow meal native to several ethnic groups including the Yoruba, Igbo, Tiv, and Ebira. Unlike its traditional form Pounded Yam, made from cut and boil
$6.25 – $50.25 -
Neomac Plantain Flour
Plantain flour is a versatile gluten-free flour derived from green plantains, which are starchy banana-like fruits.
It has gained popularity due to its numerous culinary applications and nutritional benefits.
Plantain flour serves as an alternative to traditional wheat flour for those with dietary restrictions$6.25 – $10.80 -
Neomac Fermented Cassava (Fufu)
Fermented cassava is a delightful process that results in a unique and flavorful treat.
$5.80 – $9.60 -
ZIANOVA Garri Ijebu (2kg)
Ijebu Garri stands out as the premier variety of Garri across West Africa. Renowned for its crispiness, crunchiness, lack of stones, sour taste, and fine texture, it is made from fresh cassava tubers. Through meticulous processing, it is transformed into high-quality cassava flour.
$17.90$20.00 -
DAVINA Pupuru (Cassava Flour) 2kg
Pupuru (CASSAVA FLOUR) is a traditional African special delicacy made from pure cassava tubers, hence, it’s pure white colour. Hygenically packed by DAVINA GLOBAL FOODS LTD in a while Ziploc bags. The Ilaje people of Ondo State riverine region developed the Pupuru Processing technology. The processing used in processing Pupuru made it one of the most nutrient – dense cassava flours by increasing its protein and fat content as well as zinc, potassium, calcium, carbohydrate and crude fibre content making it one of the highly nutritious cassava flour.
Pupuru is nourishing, energy boasting, light, smooth, easy to prepare and easilly digestible than many other swallow.
$10.99$12.00 -
VIUNRCH White Garri (2Kg)
Viunrch White Garri is a fine to coarse granular flour of varying texture made from cassava tubers (also called cassava roots) which are cleaned after harvesting, grated, water and starch squeezed out of it, left to ferment and then fried either in palm oil or without palm oil and eaten in a variety of ways. No preservatives, No addictives 100% organic.
$13.00$15.00 -
MARRIEE Ground Egusi (300g)
Melon seeds, commonly known as Egusi, are culturally and culinarily important in Nigeria, especially in Egusi soup served at special occasions. In Nigerian cuisine, Egusi enriches dishes with its flavour, texture, and benefits.
$10.99$14.00 -
MARRIEE White Ponmo (200g)
Cow skin, locally called ‘PONMO’, is a favourite beef part enjoyed as a side dish, snack and condiment in Nigeria. It is very common in restaurants and eateries.
Dried Ponmo is therefore dried skin of a cow very popular and much-loved part of Nigerian cuisine for its crunchiness. It’s used to compliment stews and soups.$4.99$6.00 -
BRAZEEDAH Ijebu Garri (1kg )
Ijebu Garri is produced mainly by the yoruba people of Ijebu origin in Nigeria. It is carefully processed to perfection without any chemicals to produce the finest grains. It is sour which makes it ideal for drinking. Enjoy with sugar, milk and groundnuts. 100% Natural.
$6.39$8.00 -
ELOGATE FOODS Indomie instant Noodles (120g and 70g)
Indomie Onion Chicken is known for its unique, delicious taste and chicken flavor with seasoning oil made of fried fresh onions. More for a little hungrier. Popular for its exotic taste, Indomie Onion Chicken flavour is made of rich ingredients, spices and chicken flavour.
$17.20 – $31.90 -
BLESSED CHIAZON Washed & dried Bitter Leaves
Add a burst of flavor and nutrition to your soups with our premium washed and dried bitter leaves! Our leaves are carefully selected, washed, and dried to preserve their natural flavor and aroma. With a slightly bitter taste and a hint of earthy sweetness, our bitter leaves are perfect for adding depth and complexity to your favorite soups and stews.
Nutritional value:
Bitter leaves are rich in vitamins and antioxidants, it supports healthy digestion and immune functions
Natural and non-GMONo added preservatives or artificial flavorings
Conveniently dried for easy storage and useShelf life: Well dehydrated and can stay up to 2 in a cool place up to open year when open ensure you empty into tight containers or press tightly to close
Usage:
Re hydrate by soaking in hot water rinse well
and add to soups, stews, and sauces for added flavor slightly nice bitter tasteOrder now to prepare your traditional cuisine with the natural goodness of our washed and dried bitter leaves!
Important information
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Legal Disclaimer :
Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.$9.00$10.00 -
Blessed Chiazon Africa Melon Seed (Egusi)
African Melon Seed (Egusi) for Soup , stew etc
Add a delicious and nutritious twist to your favorite soups and stews with our premium Peel Melon Seed (Egusi)! Our high-quality seeds are carefully selected and processed to retain their rich flavor and nutritional benefits.
Egusi seeds are
Rich in protein, vitamins, and minerals
High in healthy fats and antioxidants
Adds a delicious nutty flavor to soups and stews
Supports healthy digestion and immune function.Shelf life: Can be up to 2 years in a cool dry place
Egusi enhances flavor and nutrition in soups and stews
Perfect for cooking traditional dishes or experimenting with new recipesSimply grind the seeds into a paste and add to your favorite soups and stews
$11.99$13.00 -
BLESSED CHIAZON Abacha (cassava Flakes )
Abacha is a popular food, native of eastern Nigeria states especially parts of Enugu State.
Now it’s popular food all over Nigeria because Igbo people spread all over the country making the native food to gain popularity
It’s made from cooked cassava roots and shedded into long tiny pieces , soak over night or for some hours wash again and sun dry$8.99$10.00 -
DNDC Millex Plus
Millex plus, is made from the finest breed of biofortified Iron Pearl Millet, a nutritious grain, notable for its iron content. Iron improves, cognitive performance in young children and enhances the reproductive health of women.
The taste of this nutritious flour is simply amazing! Its’ richness of iron and essential micronutrients, makes it a wholesome choice for individuals of all ages
Millex plus can be prepared as gruel or pudding “fura da nono”. It can be used as a pastry product for cookies, tortillas, or pancake. It can also serve as a composite ingredient in any recipe of your choice
Be sure to make Millex plus, a regular part of your meals and enjoy a flavorful experience in addition to its numerous health benefits
$14.60$17.00 -
DNDC Fibermix
Fibermix is a distinctive combination of two superfoods, Fingermillet and Blackseed. The synergy of these two ingredients in Fibermix makes it an exceptional and indispensable addition to your meals! Its low glycemic index and rich nutritional value combined with strengthening the immune system makes, it appropriate for all, including the elderly.
Fibermix can be prepared in diverse ways, such as swallow (concentrated carb meal), “Ragi” pancake, “fura da nono” gruel, pudding, fingermillet balls etc. Consider incorporating Fibermix into your diet for a healthier lifestyle.
$35.00$36.20 -
DNDC Rillex Meal
Rillex meal is a unqiue blend of premium white Rice and Soyabeans. This super soft nutritious meal offers diverse nutritional and health benefits: Rillex can be prepared and used in several dishes including but not limited to yummy pancakes, rice balls, swallows and tortillas.
$28.00$30.00 -
CAROL Abacha (African Salad)
Produced from natural cassava tubers
$12.96$15.00 -
CAROL White Garri (Eba) 1kg
Produced from Nigeria organic cassava tubers
$6.33$7.50 -
DNDC Zillex Meal
Zillex meal is a nutritious food made from a blend of Vitamin A-biofortified maize, cassava, and soybeans. It contains essential micronutrients particularly vitamin A which is needed for proper growth and development, strong immune system, reproductive health and good eyesight.
The inclusion of soyabeans to Zillex enriches it with protein and antioxidants
Zillex meal contains fiber, which is important for digestive health and helps in maintaining regular bowel movements. It has a low glycemic index, which makes it a suitable choice for people managing their blood sugar levels. Zillex, can be prepared as swallow and eaten with any soup of your choice. It can also be used as a composite ingredient in a wide range of recipes including pastry products.
Its combination of essential nutrients, low glycemic index, and versatility in preparation makes it a nutritious option suitable for all age groups, and a valuable addition to your dietary choices
$35.00$38.50 -
CHIAZON Bambara Nut Flour (OKPA ,EPA-RORO, GURJIYA)
In Eastern part of Nigeria it’s a special food prepared also for special people in special occasions.
It often taken as breakfast with Pap ,corn flakes , Chocolate , Juice or cola drinks
Epa-roro ,gurjiya in other Nigeria languages is well known food ,
the nut can be boiled, roasted or ground into flour to prepare varieties of meals , baking , tortillas etc
It was believed to originate from Africa,$23.99$25.00 -
@CAELIS Ugba
Dried Oil bean seed flakes. High in protein and fibre, and contains essential vitamins and minerals
$8.99$10.00 -
@CAELIS Cocoyam Flour
Processed cocoyam flour. A very reliable soup thickener
$2.20$4.00 -
@CAELIS Cassava Fufu flour
Cassava flour for fluffy starchy swallow dough. Rich in energy and vitamins, and good source of dietary fiber
$5.10$6.00