Golden Agro Dried Crayfish

Crayfish are 10-legged, freshwater crustaceans that resemble miniature lobsters. Their bodies have two main sections—the cephalothorax (fused head and thorax) and the abdomen, which together have 19 segments. Large pincers and a powerful tail (abdomen) are distin- guishing features of these invertebrates.

Nutrition facts of Crayfish
Each kg of crayfish contains 14g of protein, 70 calories, 115mg of cholesterol and other nutrients such as Vitamin B6, B12, carbohydrates… Eating crayfish helps you to have healthy eyes, supplement nutrients for the nervous system. , liver, hair and skin.