Kuli Kuli is made from dry roasted peanuts/groundnuts, which is then ground into semi-paste, mixed with selected spices and deep-fried until it hardens. Widely sold as street food, kuli kuli is affordable and accessible.
It holds a significant place in West African culinary traditions and is often made at home as well.
Being made from peanuts, it is high in protein. It provides a good source of energy due to its fat content.
Contains essential vitamins and minerals found in peanuts, such as vitamin E, magnesium, and folate.
Kuli kuli exemplifies the resourcefulness in West African cuisine, utilizing local ingredients to create a
beloved and versatile snack. Manufactured May 2024 with Expiry date of May 2026.
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