Knorr is a brand owned by Unilever, known for its food products, including soups, sauces, and bouillon cubes.
Product: Knorr bouillon cubes are widely used to add flavor to soups, stews, and other dishes. They come in various flavors, including chicken, beef, and vegetable.
Ingredients: The ingredients in Knorr bouillon cubes depend on the specific product and flavor, but they typically include salt, monosodium glutamate (MSG), vegetable oils, sugar, and various seasonings.
Knorr products are used to enhance the taste of dishes, and their benefits lie in the convenience they offer in adding flavor to a variety of recipes. However, it’s essential to be mindful of the salt content in these products, as they can contribute to overall sodium intake.
Ingredients: Salt, Sugar, Corn Starch, Monosodium Glutamate, Beef Fat, Hydrolyzed Corn Protein, Dried Chicken Meat, Autolyzed Yeast Extract, Chicken Fat, Water, Parsley, Disodium Inosinate, Citric Acid, Onion Powder, Partially Hydrogenated Soybean Oil, Whey (From Milk ), Sodium Caseinate (From Milk), Natural Flavors, Colors (Yellow 5, Annatto, Yellow 6).
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