Neomac Farms & Industries Nigeria Ltd
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Neomac Plantain Flour
Plantain flour is a versatile gluten-free flour derived from green plantains, which are starchy banana-like fruits.
It has gained popularity due to its numerous culinary applications and nutritional benefits.
Plantain flour serves as an alternative to traditional wheat flour for those with dietary restrictions$6.25 – $10.80 -
NEOMAC Beans Flour
Beans flour is flour made out of beans. It eliminates all the stress in preparation, saves time, energy and cost. It is loved by many for its impressive nutritional benefits. Beans flour is used to prepare local delicacies like bean pudding(moi-moi), bean cake(akara), and bean sauce(gbegiri) in the most seamless way. It also contains a good amount of magnesium, phosphorus and essential vitamins and minerals – iron, B1, copper and manganese.
$7.25 – $12.10 -
Neomac Cassava Flour (1kg)
Cassava flour is derived from the starchy root of the cassava plant. Fermented cassava flour undergoes a natural fermentation process, which enhances its digestibility and nutritional properties. Fermented cassava flour serves as a gluten-free substitute for wheat flour. It is also used to thicken soups, stews, and sauces.
$9.50$10.50 -
Neomac Fermented Cassava (Fufu)
Fermented cassava is a delightful process that results in a unique and flavorful treat.
$5.80 – $9.60 -
Neomac Yam Poundo
Poundo yam, which is a modern version of pounded yam also known as Iyán (in Yoruba) or Ruam-Yo (in Tiv), is a Nigerian swallow meal native to several ethnic groups including the Yoruba, Igbo, Tiv, and Ebira. Unlike its traditional form Pounded Yam, made from cut and boil
$6.25 – $50.25
