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BRANDOLA Dehydrated Iru (150g)
100% organic locust beans, hygienically processed, dirts and sand free , dehydrated . No preservative.
$9.00$10.00 -
BLESSED CHIAZON Washed & dried Bitter Leaves
Add a burst of flavor and nutrition to your soups with our premium washed and dried bitter leaves! Our leaves are carefully selected, washed, and dried to preserve their natural flavor and aroma. With a slightly bitter taste and a hint of earthy sweetness, our bitter leaves are perfect for adding depth and complexity to your favorite soups and stews.
Nutritional value:
Bitter leaves are rich in vitamins and antioxidants, it supports healthy digestion and immune functions
Natural and non-GMONo added preservatives or artificial flavorings
Conveniently dried for easy storage and useShelf life: Well dehydrated and can stay up to 2 in a cool place up to open year when open ensure you empty into tight containers or press tightly to close
Usage:
Re hydrate by soaking in hot water rinse well
and add to soups, stews, and sauces for added flavor slightly nice bitter tasteOrder now to prepare your traditional cuisine with the natural goodness of our washed and dried bitter leaves!
Important information
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Legal Disclaimer :
Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.$9.00$10.00 -
Adaobioma Afang or Ukazi leaf (100g)
Ukazi leaf also known as Afang leaf is called Wild spinach. The Afang has its botanical name to be Gnetum africanum. This leaf is a very good source of some amino acids such as leucine, glutamic acids, and aspartic acid, with glutamic acid being important band instrumental for proper and efficient brain functioning. It also contains unsaturated fatty acid as well as many vitamins and minerals
It is used as a base mixed with other vegetable, for many known Eastern Nigeria soups for instance afang,it can also be added to Egusi,ogbono okro and many more.$7.00$14.00 -
Chi Superior Bitter Leaf
Dried bitter leaf, also known as Vernonia leaf (Vernonia amygdalina), is known by various names across Africa, including Ndolé in Cameroon, Grawa in Amharic, Ewuro in Yoruba, and many others. This plant, also called “kongo bololo” in Congo, is present in the majority of tropical African countries and is cultivated as a vegetable in regions such as Benin, Cameroon, Gabon, Nigeria, and the Democratic Republic of Congo
$6.68$9.00 -
Golden Agro Dried Bitter Leaf (Onugbu, Shiwaka & Ewuro)
Bitter Leaf (Vernonia amygdalina) is a leaf that grows in West Africa and is used to prepare the popular Bitter Leaf soup. It is also used to prepare the popular Cameroonian dish of Ndole and can be added to make a variety of dishes for its distinctive distinctive bitter taste. The Igbos, Hausas & Yorubas of Nigeria call it Onugbu, Shiwaka & Ewuro respectively.
$5.99$6.50 -
ESWELL Dried Bitter Leaf (Ewuro/ Onugbu/Shiwaka
Bitter Leaf Bitter leaf (Vernonia amygdalina) is a leaf that grows in West Africa and is used to prepare the popular Bitter Leaf soup. It is also used to prepare the popular Cameroonian dish of Ndole and can be added to make a variety of dishes for its distinctive distinctive bitter taste. The Igbos, Hausas & Yorubas of Nigeria call it Onugbu, Shiwaka & Ewuro respectively.
$4.20$6.00 -
ESWELL TIGER Rosemary Leaves
Cooking with Tiger Rosemary Leaves gives your meal an exciting taste. Did you know that you could also consume Rosemary as tea .
$3.99$5.00 -
MegaMag Dehydrated Ugu (Pumpkin) Leaf
Ugu leaves, also known as Fluted Pumpkin, is s tropical vine grown in West Africa. The botanical name is Telfairia Occidentalis. It has a lot of health benefits. It contains Calcium, Iron, Potassium, as well as Manganese. Again, Ugu/ Fluted pumpkin leaf is locally referred to as Ugu leaves and are used for cooking stews, soups, yam, beans, sauces and even for medicinal purposes.
Wash 3 to 4 times before use.
$3.50$4.50 -
MegaMag Bitter leaves
Dried bitter leaf, also known as Vernonia amygdaline, is well known and widely used across Africa. It’s called different names by different regions. It is widely cultivated as a vegetable throughout the African regions.
$3.50$5.00 -
ADAOBIOMA Dried Bitterleafs
Need to buy dried bitterleaf? Then our dried bitterleaf will be your best friend . Our dried bitterleaf is directly from our farm. They are healthy, rich in fibre and many other nutrients . Bitterleaf also helps to cleanse such vital organs of the body like the liver and the kidney.
$1.99 – $3.50 -
MMA Dried Bitter Leaf (Ewuro/ Onugbu/Shiwaka
Bitter Leaf Bitter leaf (Vernonia amygdalina) is a leaf that grows in West Africa and is used to prepare the popular Bitter Leaf soup. It is also used to prepare the popular Cameroonian dish of Ndole and can be added to make a variety of dishes for its distinctive distinctive bitter taste. The Igbos, Hausas & Yorubas of Nigeria call it Onugbu, Shiwaka & Ewuro respectively.
$3.50$5.00 -
VIUNRCH Bitter Leaf (100g)
Viunrch Bitter leaf contains vitamin A, C, E, B1 and B12. It is rich in quinine, a compound which has been demonstrated to cure malaria, clean the liver, lymphatic system, and lungs. Bitter leaf can aid up metabolism to help one lose weight because of nutrients like zinc, iron, fiber, and carbohydrate contained in it.
$3.10$5.00 -
VIUNRCH Ukasi leaf (100g)
Viunrch Ukasi leaf called Gnetum africanum (botanical name), Wild Spinach is a popular leaf used for preparing soup and other special local delicacies. This plant is peculiar to Angola, Cameroon, Central African Republic, Congo, Gabon and Nigeria. It grows both seeds and leafs which are edible.
What are the benefits of okazi leaf?
The health benefits of ukazi (afang) also known as Gnetum Africanum include the treatment of enlarged spleens, sore throats, and nausea. Ukazi also eases constipation and helps to control blood sugar levels in people with diabetes.
$3.10$5.00 -
VIUNRCH Ugu Vegetable leaf (100g)
Ugu leaf (Telfairia occidentalis), also known as fluted pumpkin or ugwu, provides many health benefits. It contains vitamins A, C, calcium, and iron. It can help prevent convulsions, lower cholesterol, boost fertility, protect the liver, and have antibacterial effects.
$3.00$5.00 -
MARRIEE Bitter leaf (100g)
Bitter leaf is a vegetable that is principally used to prepare soups in Nigeria and other African countries.
$2.50$4.00 -
CUBAN Bitter Leaf
Bitter leaf is a leaf contains a high concentration minerals and vitamins which is a great antioxidants that play a vital role in the body including the maintenance of bones and teeth BITTER leaf is also used to prepare soups,foods and different delicacies in Africa countries
$2.20$4.00 -
Blessed Chiazon Lemons Basil Leaves
Add a burst of flavor and aroma to your cooking with our dried lemon basil leaves! Our high-quality leaves are carefully harvested and packaged to ensure maximum freshness of its flavors and aroma
It adds to unique and refreshing flavor to various dishes .
Contains vitamins and antioxidants
Supports healthy digestion and immune functions
Perfect for cooking, baking, and making teasProduct Specifications:
Freshly harvested Dried and packaged in
20g each package.
Shelf life: Up to a year plus when open , close tightly and store in a cool dry placeGreat in cooking, baking, and making teas
Add to soups, stew salads, and sauces for extra flavor
You can marinate your Chicken, beef ,Turkey etc for a nice flavor and aroma
Order now and elevate your cooking with the fresh flavors and aroma of lemon Basil 🌿$1.99$2.50
